OUR MANIFESTO
Whether it’s our unique brewing process, 100% natural ingredients or our
sustainable approach, we believe tasting good and doing good should go hand
in hand. Which is why we’ll always go the extra mile to raise kombucha that’s
gut-friendly, planet positive and downright delicious.
We believe that to say ‘yes’ in life, you sometimes need to say a few ‘nos’ too.
NO ARTIFICIAL FLAVOURS.
Made with all natural, 100% organic flavours and botanicals. Always.
NO ARTIFICIAL SWEETENERS.
We use organic cane sugar because it’s more natural, requires less processing and tastes better.
NO FAKERY.
Our symbiotic culture of bacteria and yeast (SCOBY) is the real deal, giving our drinks a balanced, rounded flavour and freshness.
NO COMPARISON.
All of which adds up to pure ingredient drinks that are crisp, zingy and refreshing.